braces and kitty


here are pictures of our lovely pumpkin carving session! (for some reason i was dressed like an indian yesterday, oops wrong holiday!) it was my first time carving pumpkins so i carved 2.  m carved 1.  we left 1 at his parents place for decor.  🙂

baked the pumpkin seeds and salted them with a mixture of garlic salt, chili powder, togarashi, and butter though if i were to do it again, i’d do it with olive oil instead.  i didn’t know you could eat pumpkin seed shells until i saw m put a load in his mouth and chew it all up.  my whole life i’ve been eating them like sunflower seeds + watermelon seeds!

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